DSCNO729 one of the places I tap running this afternoon , sorry video did not come thru
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DSCNO729 one of the places I tap running this afternoon , sorry video did not come thru
Just waiting for warm up -- like every body else . Hoping sugar content will remain where it was for me earlier (2.4) Bring on the SAP !
Tomorrow is looking pretty good. I'm in Tioga.
I’m done. Hung a half a dozen jugs for the last week and boiled down 30 gallons in my garage on propane burner. Garage smells great! Just pulled the taps from trees and about to go finish it off in the kitchen.
Any body got a idea what to charge somebody to filter there syrup thru my filter press and let them bottle in my canner ??????
Attachment 21473Attachment 21473-------this-was-one-of-my-first-evaporators-----a-leader-2X4------sold-it-to-a-guy-who-never-used-it------wished-I-never-sold-it---------more-than-5-years-it-took-to-strike-a-deal-to-get-it-back------gonna-rebiuld-arch-with-stainless-I-have-left-from-rebiulding-my-3X10-----and-then-get-a-stainless-steel-pan-for-it
Attachment 21474------finnished-stripping-arch-today
Attachment 21475-----first-part-cut-and-bolted--------rear-of-ash-pit
Good start, it's all uphill from there!
Got-one-side-laid-out----will-re-check-measurements---before-cutting-tomorrow-----to-dam-hot-today-