The rate of process is 12 gallons total - since my sap has been running 1.2% or less I have been removing about 85% of the water (so around 2 gallons of concentrate to 10 gallons of permeate).
The soap I am using is from CDL -
https://webstore.cdlusa.net/en/Catal...=022009001&ps= this is an organic product and was under 20 dollars so that is why I selected it.
The flushing and cleaning process I have been using this year:
After each time I run the RO I take 5 gallons of permeate in a bucket (1.5 - 2 gallons I put in a pot and bring to a boil then add it to the cold stuff - this gives me a temperature between 90-100 degrees *** don't go over 100 degrees) then run it through the system with the needle valve wide open and both the permeate and concentrate lines back in the bucket of warm water. I let this recirculate for at least an hour.
For cleaning - I have been doing after every two or three days of operation (this will increase as the season goes on with more bacteria building in the system) I take the same warm permeate but add the RO soap to it until it reaches a PH of 11. Then recirculate as above for 1-2 hours. It is amazing how this stuff works. For me I needed to about 1 level tablespoon of soap powder to achieve that level. So the 1kg container will be enough for me to do like 40 or 50 washings. Then I flush with permeate for at least an hour - this time letting it flow down the drain. If you don't have access to the soap right now I have heard back from some other folks who are using similar systems using 2 quarts of hydrogen peroxide instead and getting good results as well.
I have processed 400 gallons of sap this week and it seems to be working well. Last season as things went along the performance of my membranes deteriorated which is why I am trying the ro soap this year. I have also checked with the manufacturer specs on my membranes and 11ph is the max level.
I will be posting everything to my website at the end of the season to make sure it all works out - but there seems to be enough interest to put out what I am trying now.
The last question about letting the concentrate sit - yes I run my RO while I am sleeping or at work so yes it does sit sometimes for 12-16 hours. I wish I could boil right away but this is a hobby and not my job so I do what I can. It is stored either on the North side of my house in the shade or in my garage which is about 55 degrees. If we get warm weather I will freeze some concentrate in milk jugs and put them in the holding tank during the day. Over the past 6 years using the RO I would have to say 85% of syrup produced as been Amber with the rest being Dark and last year made some really dark stuff.