hanson
04-24-2009, 10:03 AM
12 oz maple syrup
4 oz corn syrup
Heat to 275*F dont stir just pour into molds sprayed with pam.
There is no additional sugar in this recipe. Very easy I had never made candy before and got the suckers to turn out.
4 oz corn syrup
Heat to 275*F dont stir just pour into molds sprayed with pam.
There is no additional sugar in this recipe. Very easy I had never made candy before and got the suckers to turn out.