PDA

View Full Version : Watch us on Ch 9 NH Chronicle Wed. Night



Tmeeeh
03-15-2009, 05:54 PM
Channel 9 came here and filmed for four hours today. We are in our 35th year in this sap house. Started with a 3X8 and 200 taps. It will be a 6.5 minute segment focusing on renewable energy use for making syrup. Check it out

WESTVIRGINIAMAPLER
03-15-2009, 06:49 PM
If you have an online link for it, post it so the rest of us can watch it as this would only be visible to just a handful of trader members.

Thanks!

Gary R
03-15-2009, 06:59 PM
Yes, let's see it! That is a great promotion for the maple industry.

Thanks!

Tmeeeh
03-16-2009, 07:41 AM
The Channel 9 website doesn't seem to post videos of the Chronicle show. I will receive a DVD copy and post it on the web somewhere and post a link here. It may be a week or so before that happens. Thanks for your interest.

We are seeing good runs of sap daily now ...making 30 to 50 gallons of syrup per day. Mostly A Dark this year for some reason.

Amber Gold
03-20-2009, 11:34 AM
Saw it and they did a nice job. Congrats.

Tmeeeh
03-24-2009, 08:22 PM
You can watch the video online at
http://www.wmur.com/chroniclevideo/19003259/index.html
Enjoy the show

tuckermtn
03-24-2009, 09:03 PM
Nice piece Tim and Jill- glad to have played even just a tiny role in your operation...just filled up the bulk tank I got from you this evening...

cheers-

Eric

Amber Gold
03-25-2009, 05:04 PM
A friend told me there was another Chronicle special on last night about sugaring. Did anyone see it and who was it about?

Bill'sSugarShack
03-25-2009, 06:18 PM
I saw it...was a farm in Keene (forget name). Showed how to tap the old way..and showed boiling it down on a half pint rig..


A friend told me there was another Chronicle special on last night about sugaring. Did anyone see it and who was it about?

Amber Gold
03-25-2009, 07:14 PM
Thanks Bill. I tried searching the Chronicle site for it, but couldn't find it. Wouldn't mind checking it out.

I think I heard of some native american or colonial museum in the Conway-Madison area that was giving classes on how the indians or colonials made syrup. Sounded interesting.