maple sapper
03-14-2009, 02:06 PM
I am sort of hesitant as to what I should price my syrup at. If others would not mind sharing what they are getting this year I would like to be at market prices at least. I do know lots of producers charge to little in my opinion. There is a market for this product and feel we should and need to get more money considering the work and expense of just getting the sap and into the pan. Not even the work of the wood and marketing. it. So if you dont mind sharing your prices for a 8, 16, 32, and 1/2 gal and gal That would help me price my product better. Thanks in advance. Maple sapper