Bulk syrup

[Kh7722]

Hey All,
Well aware that the bulk market is tight right now, but are producers sitting on most of their product still or have you actually sold it?
Looking to buy but seems like most are holding out rather then getting paid cash on the drum.

[Louie]

Hey All,
Well aware that the bulk market is tight right now, but are producers sitting on most of their product still or have you actually sold it?
Looking to buy but seems like most are holding out rather then getting paid cash on the drum.

I am sure there is syrup out there but with syrup sales booming and low bulk prices people are probably bottling up as much as they can. 21 years ago bulk prices were where they are now. Figuring for inflation bulk is probably at all time lows. With the exchange rate that everyone talks about maybe you should look into buying Canadian.

[fred]

Canadian is $2.60 plus transfer. current US amber $2.80+ but non existent.

[DrTimPerkins]

Canadian is $2.60 plus transfer. current US amber $2.80+ but non existent.

It's going to be an interesting winter...with lots of people watching syrup production in spring 2022 quite closely.

[One tap short]

Canadian is $2.60 plus transfer. current US amber $2.80+ but non existent.

Who is buying for $2.80?

[Kh7722]

Who is buying for $2.80?

I will id prefer 2.60 or lower lol.

[fred]

Who is buying for $2.80?

everyone except wisconsin bulkers. send me samples, ill get you several loads sent to ohio.

[Mark]

What is happening with organic?

[mainebackswoodssyrup]

I'll be paying $2.80 for a barrel of non-organic Amber up here in Maine after Labor Day.

[BAP]

What are people paying for dark robust?

[fred]

What are people paying for dark robust?

$2.3-2.50 depending on needs. we have ample dark and very dark here so its $2.30

[GeneralStark]

Who is buying for $2.80?

I am, for wood fired Vermont syrup...

[PCFarms]

I heard that the federation in Quebec is out of organic and that they will sell out completely by April...

[TapTapTap]

I heard that the federation in Quebec is out of organic and that they will sell out completely by April...

I can't imagine that they'll run out completely. Perhaps on organic.

[fred]

I can't imagine that they'll run out completely. Perhaps on organic.

yes will be wiped out by spring except for commercial and sub grade thats why they approved 7 million tap increase to get reserves back up

[Kh7722]

yes will be wiped out by spring except for commercial and sub grade thats why they approved 7 million tap increase to get reserves back up
I thought they had a almost 4 year reserve?

[fred]

there was syrup from 2012 of various grades but is being used up rapidly.

[Mark]

Anyone know what is happening with organic prices?

[fred]

Ive talked to several sources this week. Organic gets them in places like california where regular syrup will not, but premiums dont exist now. My organic coming in gets blended with the rest.