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JesterV
03-16-2018, 11:46 AM
I've seen a lot of discussion about sap freezing in the buckets or letting it sit frozen for a bit till the boil. My question is different. Has anyone frozen sap for extended periods? Say six months? Or even 3.

Run Forest Run!
03-16-2018, 11:48 AM
If it's frozen you can keep it as long as you like, days, weeks, months, years.

DrTimPerkins
03-16-2018, 12:16 PM
Sap stored frozen for a long time can take on a musty smell/taste. Probably OK to make into syrup, but not so good as a sap beverage.

prairietapper
03-16-2018, 01:11 PM
Near me is a place that does an open house every year for kids far after the season is over, that must be what they are doing. I had suspected they were boiling sugar water so they could See what it looks like and then had the canner full of syrup from the season. LOL