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View Full Version : To all u smoky lake hybrid users



lyford
04-22-2016, 10:35 AM
Looking into a hybrid setup for next season,either a 2x4 or 2x5. Im curious how many taps people run with these pans and whether they are gravity or vacuum. Thanks

Ghs57
04-22-2016, 07:02 PM
This was my first year with a 2x6. I ran 40 on vac and 75 on 3/16, 115 total, no RO. This pan could probably handle 250 sitting on an efficient arch with a preheater. I hope to expand in the next few years, so we shall see. After that, probably add an RO.

sweetwater sugar shack
04-22-2016, 07:44 PM
210 taps 150 on sureflow the rest on 3/16 2x5 on homemade arch with auf do have some long boils on good run days

PA TAPPER
04-22-2016, 09:12 PM
297 taps total on a 2x6 hybrid with hood and preheater. Non optimized oil tank arch. No RO . 222 taps on 3/16 and 75 on buckets. Some long boil weekend days and late weeknight boils but totally manageable even with another full time job.

TedA
04-23-2016, 02:45 PM
I have a 2x4 Smoky Lake hybrid drop flu pan. We tap around 100 trees. We have mix of buckets (with drop line) and bags. A 2x4 is good for 75-150 taps. If you go over 150 then consider a 2x54 or 2x6.

billyinvt
04-23-2016, 09:32 PM
I put out 206 buckets this year. I boiled on a 2 x 5. I doubt I'd add more taps on this rig without an RO. I felt pretty maxed out with a regular job and family duties. 25+ gph boil rate.

lyford
04-24-2016, 01:26 PM
Thanks everybody I appreciate the information. I currently tap 85 mostly reds, all on bags/buckets. I could eventually do around 125-150 taps with maybe half on a shurflo(within the next year or two). I don't wanna be in the position where I'm only boiling for a couple hours once a week, I guess my concern is that I have enough sap to run a 2x5. I'm moving up from a 21in x 30in flat pan and also don't wanna spend countless hrs at the evaporator like I've been doing for the last few years. Gotta decide soon so I can get the pan ordered and the arch built. Thanks again guys

buckeye gold
04-24-2016, 02:28 PM
I do 100-110 taps (bags & Buckets) on a Smokey Lake full pint with a blower and do well with it. On big run days (100-125 gal sap) I will boil 8-10 hours depending on how hard I work at my firing etc.

lyford
04-25-2016, 01:37 PM
I wanted to thank everybody for the input. I went with the hybrid 2x4 with the pro package and the float box. Gonna build the arch and preheater. Pan should be here next week or week after. Thanks everybody.