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nymapleguy607
12-14-2015, 08:08 AM
Hey everyone,

I'm trying to figure out a good recipe for maple Kettle corn. I worked at the fair maple booth this year making the kettle corn and up there we used what looked to be a wetter version of maple sugar. I'm trying to figure out what was in that mix. I tried my own blend using white sugar, maple sugar and adding dark syrup, the taste was okay but it was a very wet mix. I'm hoping some of you might be willing to share your blend. Thanks in advance.

Thompson's Tree Farm
12-14-2015, 11:45 AM
The recipe is not a secret. Call Helen at the State office and she can put you in touch with someone with the recipe.