maple6275
04-04-2015, 07:56 PM
Hey gang,
Just wanted to share some quick notes of the digital temp monitoring setup I came up with for my new rig. After trying a 5" analog dial and finding it didn't fit my pan well (stem too short,) I decided to go the custom route and piece together something to monitor both syrup pan and stack simultaneously.
The thermometer is a 2-channel unit from ThermoWorks (model TW8060), which accepts any K-type thermocouple and can monitor two probes simultaneously. To that I connected two 7" high temperature probes (model 113-420-MC). Each probe has a 8x1.0 metric threaded base. For the pan mount I drilled/tapped a matching metric threaded hole into a standard 1/4 NPT stainless plug, so that now screws right into the factory pan port. For the stack I just drilled a hole through and fastened the probe in with nuts on both sides. One problem I found is that the stack temp is too hot for the probe wire insulation... while the probe is rated to 2000F, the insulation on the wire coming from the mount is only safe up to 500F. So I have a couple melted spots on the insulation. I had to rig up a little stainless wire "cord keeper" to keep the cable from bumping against the stack in one spot.
To mount the thermometer to the pan, I used Loc-Line, which is a fantastic ball-and-socket tubing orginally designed for directing cutting fluid into machining operations. But it also works great for repositional mounting setups. Conveniently, there are also Loc-Line 1/4 NPT fittings, so I was able to screw the arm directly into the other pan port. Then I epoxied a 1/4-20 bolt into the end of a 1/4" Loc-Line nozzle, which screws into the mounting socket on the back of the thermometer. Everything I needed was in the $9 kit part number 40413.
Here are links to all the parts for those interested:
http://thermoworks.com/products/handheld/TW8060.html
http://thermoworks.com/products/probe/tc_imm_gen.html
http://www.loc-line.com/quarter-inch.php
Happy sugaring!
1155111552115531155411555
Just wanted to share some quick notes of the digital temp monitoring setup I came up with for my new rig. After trying a 5" analog dial and finding it didn't fit my pan well (stem too short,) I decided to go the custom route and piece together something to monitor both syrup pan and stack simultaneously.
The thermometer is a 2-channel unit from ThermoWorks (model TW8060), which accepts any K-type thermocouple and can monitor two probes simultaneously. To that I connected two 7" high temperature probes (model 113-420-MC). Each probe has a 8x1.0 metric threaded base. For the pan mount I drilled/tapped a matching metric threaded hole into a standard 1/4 NPT stainless plug, so that now screws right into the factory pan port. For the stack I just drilled a hole through and fastened the probe in with nuts on both sides. One problem I found is that the stack temp is too hot for the probe wire insulation... while the probe is rated to 2000F, the insulation on the wire coming from the mount is only safe up to 500F. So I have a couple melted spots on the insulation. I had to rig up a little stainless wire "cord keeper" to keep the cable from bumping against the stack in one spot.
To mount the thermometer to the pan, I used Loc-Line, which is a fantastic ball-and-socket tubing orginally designed for directing cutting fluid into machining operations. But it also works great for repositional mounting setups. Conveniently, there are also Loc-Line 1/4 NPT fittings, so I was able to screw the arm directly into the other pan port. Then I epoxied a 1/4-20 bolt into the end of a 1/4" Loc-Line nozzle, which screws into the mounting socket on the back of the thermometer. Everything I needed was in the $9 kit part number 40413.
Here are links to all the parts for those interested:
http://thermoworks.com/products/handheld/TW8060.html
http://thermoworks.com/products/probe/tc_imm_gen.html
http://www.loc-line.com/quarter-inch.php
Happy sugaring!
1155111552115531155411555