kitkat
03-19-2015, 09:01 PM
Wondering if I can re boil syrup after it has been put into jars. Only been in jars for 1 day.
Reason is that I never could get my hydrometer to float and did'nt want to make a bunch of sugar.
Syrup looks good and taste good , but really don't know where it stands. It boiled at 217 degrees for about 15 minutes but the hydrometer never came off the bottom of the holder.
Further investigation says that I should have boiled it longer.
Reason is that I never could get my hydrometer to float and did'nt want to make a bunch of sugar.
Syrup looks good and taste good , but really don't know where it stands. It boiled at 217 degrees for about 15 minutes but the hydrometer never came off the bottom of the holder.
Further investigation says that I should have boiled it longer.