VT_K9
03-25-2014, 10:07 PM
I have attached a map below with some data about our sugar orchard and operation. The total tap count is approximately 300 taps...I'll up date that and one other idea in the next couple of days.
Currently we are running a sap puller at the sap shack for all our taps. I am pretty happy for the vacuum level now, but when there is a broken tap or leak it shows quickly and the walk is on. I most junctions are "y's" and for next year will have a valve installed with a vacuum gauge. I did not do that this year to minimize any possible leaks. I believe a true vacuum systems will not be as effected by leaks unlike the sap puller (I'll still look for and fix them). I also would like to expand to the green lined area with a total addition of 100-150 taps. The pink line depicts an extension of the pump line to the new sap shack.
I am looking for input recommendations on vacuum style and size. The actual vacuum pump will be either at the sugar house (if we install power) or at my house (probably an additional 200' run). I am planning on 1 1/2" black plastic for the vacuum supply to a mechanical releaser. I am also interested in running a second releaser beyond the waypoint identified as END 1 IN. There are quite a few maples south of that location, but END 1 IN is the high point for my current system. I will draw up a map idea for that area.
I appreciate any input.
Thanks,
Mike
Map:
http://i131.photobucket.com/albums/p291/VT_K9/b8082120ec2c9ecaf5ace99591f1f02d_zps0f13393a.jpg
Currently we are running a sap puller at the sap shack for all our taps. I am pretty happy for the vacuum level now, but when there is a broken tap or leak it shows quickly and the walk is on. I most junctions are "y's" and for next year will have a valve installed with a vacuum gauge. I did not do that this year to minimize any possible leaks. I believe a true vacuum systems will not be as effected by leaks unlike the sap puller (I'll still look for and fix them). I also would like to expand to the green lined area with a total addition of 100-150 taps. The pink line depicts an extension of the pump line to the new sap shack.
I am looking for input recommendations on vacuum style and size. The actual vacuum pump will be either at the sugar house (if we install power) or at my house (probably an additional 200' run). I am planning on 1 1/2" black plastic for the vacuum supply to a mechanical releaser. I am also interested in running a second releaser beyond the waypoint identified as END 1 IN. There are quite a few maples south of that location, but END 1 IN is the high point for my current system. I will draw up a map idea for that area.
I appreciate any input.
Thanks,
Mike
Map:
http://i131.photobucket.com/albums/p291/VT_K9/b8082120ec2c9ecaf5ace99591f1f02d_zps0f13393a.jpg