red maples
11-18-2012, 09:50 AM
So I plan on getting touch with a big company out of vermont. Maple Grove I am sure everyone has heard of it. Went out to breakfast this morning with the family and I usually bring my own syrup but I forgot it. So we decided to get the maple syrup they have. Well its Maple Grove Farms US grade A dark amber. In the little portion controlled 45ml glass bottle that we are all familar with. It cost us an extra $1.25 each for it but I have no problem paying the extra money for maple syrup as I know what goes into it. And I don't wanna use Fake.
So I open it up and it just doesn't smell right has a strange odor almost plasticy vinegar/ burt molasses to it. just not right. tasted it....blah just awful. Now the breakfast place we go to is very popular and alot of families with folks from out of town go there etc etc etc. This just put a bad taste in my mouth, no pun intended, I had to pick the corn syrup over the maple grove syrup because it was so bad.
The more I thought about the more troubled I was about it because if you have people from out of town that don't usually get maple syrup and they get this junk, that tasted bad to them do you think we might loose a maple customer to corn crap in a bottle...HECK YES.
It just gives us maple producers a bad name, and especially Vermont. Requardless of where you come from the majority of us put a alot of blood, sweat and tears into our syrup and we sell and serve it with pride!!!
So anyway if I were a bigger producer I would offer them syrup, but I am not, maybe in a few years. How do you compete with the prices of a big compnay like maple grove that can undercut the competetion.
Just discusted this morning. I Did pay for it becasue I didn't want to take away from the restaurant although I did let them know they needed to check it out and possibly get another brand. I did tell them I was a maple producer and that from my experience this syrup was Awful and inedible.
So I open it up and it just doesn't smell right has a strange odor almost plasticy vinegar/ burt molasses to it. just not right. tasted it....blah just awful. Now the breakfast place we go to is very popular and alot of families with folks from out of town go there etc etc etc. This just put a bad taste in my mouth, no pun intended, I had to pick the corn syrup over the maple grove syrup because it was so bad.
The more I thought about the more troubled I was about it because if you have people from out of town that don't usually get maple syrup and they get this junk, that tasted bad to them do you think we might loose a maple customer to corn crap in a bottle...HECK YES.
It just gives us maple producers a bad name, and especially Vermont. Requardless of where you come from the majority of us put a alot of blood, sweat and tears into our syrup and we sell and serve it with pride!!!
So anyway if I were a bigger producer I would offer them syrup, but I am not, maybe in a few years. How do you compete with the prices of a big compnay like maple grove that can undercut the competetion.
Just discusted this morning. I Did pay for it becasue I didn't want to take away from the restaurant although I did let them know they needed to check it out and possibly get another brand. I did tell them I was a maple producer and that from my experience this syrup was Awful and inedible.