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gdingee
03-09-2012, 07:01 AM
I have several bottles of syrup left over from last season which had developed mould. Is it possible to pour this syrup into a pot, skim off as much mould as possible, and re-boil this syrup?

Would it be okay to use this syrup to make cream or candy?

500592
03-09-2012, 07:34 AM
Yup just skim it off and boil it again.