csievers
03-05-2012, 01:26 PM
I am just getting started boiling sap.
last year i made 4 gallons on a homemade barrel evaporator outside
I am currently setting up a cut up wood stove with two restaurant pans
next year I am hoping to expand the cut up the wood stove by at least another two restaurant pans a little more
eventually I would like to get a nice 2*6 - 2*8 So my question is how big do I want my sugar shack
last year i made 4 gallons on a homemade barrel evaporator outside
I am currently setting up a cut up wood stove with two restaurant pans
next year I am hoping to expand the cut up the wood stove by at least another two restaurant pans a little more
eventually I would like to get a nice 2*6 - 2*8 So my question is how big do I want my sugar shack