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valleyman
10-17-2011, 11:18 AM
Well I bought about 6lbs of nuts this weekend including peanuts, walnuts and pecans.

Like the usual fool that I am , I jumped right in to maple coat the pecans instead of practicing on the less expensive peanuts. First the syrup went up and over covered the stovetop, Panicking I picked up the s/s handle and got a real hot hand real quick! I proceeded to lose some more boiling syrup by hap hazardly moving the pan off the stove. After my wife yelling at me "you need another kitchen for your messy projects!", I re grouped and cleaned up and I added some more syurp and went at it again. This time I went way over temp and ended up with candy pecans instead of sugar coated. :mad::mad:

After getting through that disaster, I proceeded made perfect batches of peanuts and walnuts. Redemption.

talahi maple products
10-17-2011, 02:58 PM
:DI don't see any problem, The more goofs I make, the more I keep for my private stash.

red maples
10-18-2011, 08:27 AM
Yeah that happens occationally. I usually have a problem with leaving the spigot open when I dump sap into my canner. duh!!!

valleyman
10-18-2011, 08:47 AM
hi Talahi

You make a good point. I'm eating the rejects as I write!