SilverLeaf
07-05-2011, 09:30 AM
Aargh. I happened to be in the path of a big storm system that moved clear across Minnesota this weekend. Winds were clocked at 80MPH in my town. Lots of people lost barns or grain bins, and the crop damage was significant in places. We're counting our blessings - no building damage at our place.
But, our maples were not so fortunate. I expect I completely lost 10 taps (seems like my best trees were the ones that snapped like toothpicks!) and probably 75% of the rest of my trees lost branches.
So my question: I know that the year following some stressful event, trees are known to sometimes put out voluminous sap. But I have to think that, with so many branches down, my canopy cover is going to be a lot less this year, so the sugar content may be lower. Anyone have experience with this? What might I expect? I'm trying to figure out how much I need to up my tap count to make up for the difference.
But, our maples were not so fortunate. I expect I completely lost 10 taps (seems like my best trees were the ones that snapped like toothpicks!) and probably 75% of the rest of my trees lost branches.
So my question: I know that the year following some stressful event, trees are known to sometimes put out voluminous sap. But I have to think that, with so many branches down, my canopy cover is going to be a lot less this year, so the sugar content may be lower. Anyone have experience with this? What might I expect? I'm trying to figure out how much I need to up my tap count to make up for the difference.